Coffee

[saba]

masters ice coffee

[tab]

It's all in the making, a novice can make the best blend in the world turn out sh*t.

Best bet is to find a decent barista and not worry about the brand on the cup.

[notol]

Go the dare double expresso...every morning...followed by whatever's brewing at work around 10am.

[qik1]

you know it notol that stuff rocks I live on it when im feelin stuffed.

As for hot coffee I'm easily pleased will even drink international. I recon it all tastes the same if you put enough sugar & moo in it but cant beat a good cappuccinno.

[notol]

That's it. Have 5 in the bar fridge, 1 ready for each day. Gotta be prepared and gotta have it! :wacko:

[xr6t xr6t]

toby's estate is great

[Cort500]

Well the best and strongest I have had is Continental Moccha from Delamauta's coffee house........I buy it as beans and the grind them to expresso style every morning for a double shot macchiatto.........Two doubles and u a rocking!! They do have a website and coffee houses over SEQ......usually have 38 diff blends on hand for you to choose......YUMM!!

BTW>>do not work for them...just love the strong coffee

[turbotrana]

We use a brand "Expresso Italia" and their "Complexity" flavoured beans. I use a 1/2 strength out of the Saeco machine with 1/2 cup of unpasterised/unhomogenised milk (yes straight from the cow).

I have yet to find a better bean.

The coffee from most coffee shops is CCCCRRRRAAAAPPPPP. I usually order a glass of water if I go out to a coffee shop and wait for my homebrew.

[freeze_dk]

Gloria Jeans Caramel latte FTW

[t6xr]

Not a big coffee drinker, only have 1 when I get in to work. The coffee machine uses Robert Timms, not a bad drop, drink it black no milk cant drink the stuff. The missus is a big coffee drinker and when were out she finds it hard to find a place that serves good coffee....she doesnt mind the coffee Muffin Break serves near home.