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Whats On The Menu


phantomchic

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  • Puff
  • Gold Donating Members
  • Member For: 9y 10m 27d
  • Gender: Male
  • Location: South Australia

Sausage, mash and steamed veg. Can't go past that classic for cheap and easy mass feeding. In other news we're up to 1.5kg of spuds per mash...hate to see what it'll be in 3 to 5 years when the boys are teenagers.

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  • Puff
  • Gold Donating Members
  • Member For: 9y 10m 27d
  • Gender: Male
  • Location: South Australia

Holy farken shirtballs I just made the best fried rice I ever made.

 

Gonna have to dial in my sticky pork balls, black bean beef and all that other stuff you get from the chinese shop, for the ultimate home cooked chinese take away.

Edited by Captain Yeah Nah
Rice is my friend
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  • Bob the Freaking Builder
  • Donating Members
  • Member For: 15y 3m 13d
  • Gender: Female
  • Location: SA

Sound good puff!!!

So I was spoilt tonight... been really busy with work and I was home late, basically walked into dinner on the table. 
j@ cooked up some yummy chicken Kiev balls and steak and veg.... was amazing! 
 

On another note went up to Browns Brothers in Tanunda the other week and got some amazing local donuts. They have so many cool flavours and options and they were all amazing!!! 
 

cHK8MCY.jpg

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  • Puff
  • Gold Donating Members
  • Member For: 9y 10m 27d
  • Gender: Male
  • Location: South Australia
28 minutes ago, Mrs Jeturbo said:

been really busy with work and I was home late, basically walked into dinner on the table

That's a keeper right there!

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  • 3 weeks later...
  • WOT?
  • Moderating Team
  • Member For: 11y 10m 1d
  • Gender: Male
  • Location: Frankston, 3199

Slaughtered and butchered a lamb - was an 8 month that missed out on getting knackered so was a test to see how the meat was on the male lamb.

 

Souvlaki for lunch, curry for dinner.

 

Minced up the offcuts with some venison for burgers

 

Nothing wrong with the taste, just a bit less fat than if it'd lost its balls.

 

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WhatsApp Image 2022-06-04 at 7.18.56 PM.jpeg

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