Bizkets is Drunk? Too heavy needs boost Member 5,929 Member For: 11y 3m 17d Gender: Male Location: Adelaide Posted 24/10/20 07:46 AM Share Posted 24/10/20 07:46 AM Some 500gms new york cut porterhouse on for a reverse sear done to medium Link to comment Share on other sites More sharing options...
bloodycrashboy Feeling the Love :-) Bronze Donating Members 4,421 Member For: 11y 7m 23d Gender: Male Location: Not in Cairns anymore Posted 24/10/20 07:49 AM Share Posted 24/10/20 07:49 AM Pics or it didn't happen Link to comment Share on other sites More sharing options...
Bizkets is Drunk? Too heavy needs boost Member 5,929 Member For: 11y 3m 17d Gender: Male Location: Adelaide Posted 25/10/20 04:15 AM Share Posted 25/10/20 04:15 AM Did have videos after but pissed and talking sh!t haha 3 Link to comment Share on other sites More sharing options...
Bizkets is Drunk? Too heavy needs boost Member 5,929 Member For: 11y 3m 17d Gender: Male Location: Adelaide Posted 31/10/20 06:58 AM Share Posted 31/10/20 06:58 AM Spinning pig. Oh yeah 7 Link to comment Share on other sites More sharing options...
bloodycrashboy Feeling the Love :-) Bronze Donating Members 4,421 Member For: 11y 7m 23d Gender: Male Location: Not in Cairns anymore Posted 31/10/20 07:00 AM Share Posted 31/10/20 07:00 AM Crackling 1 Link to comment Share on other sites More sharing options...
Puffwagon Puff Gold Donating Members 15,901 Member For: 9y 9m 25d Gender: Male Location: South Australia Posted 21/11/20 12:49 PM Share Posted 21/11/20 12:49 PM I bought a bunch of chili cheese kranskies, wrapped them in pastry and chucked them in the freezer. Now I just nuke them for 4 minutes and dip them in bbq sauce to polish them off. Link to comment Share on other sites More sharing options...
Bizkets is Drunk? Too heavy needs boost Member 5,929 Member For: 11y 3m 17d Gender: Male Location: Adelaide Posted 21/11/20 02:36 PM Share Posted 21/11/20 02:36 PM Beef and pork ribs. 9hrs on the beef and a 3-2-1 on them think pork ribs Thick pork ribs. Sorry im well on my way haha. So tender and juicy. Bones straight out. No effort at all. Delicious 2 1 Link to comment Share on other sites More sharing options...
Mrs Jeturbo Bob the Freaking Builder Donating Members 10,810 Member For: 15y 2m 10d Gender: Female Location: SA Posted 02/12/20 08:18 AM Share Posted 02/12/20 08:18 AM Well... I made something for j@ since I’ve been home sick this week. Potato Pave with a garlic compound butter. Made it with a stuffed chicken breast 1 Link to comment Share on other sites More sharing options...
Puffwagon Puff Gold Donating Members 15,901 Member For: 9y 9m 25d Gender: Male Location: South Australia Posted 02/12/20 08:27 AM Share Posted 02/12/20 08:27 AM 8 minutes ago, Mrs Jeturbo said: Made it with a stuffed chicken breast I was wondering where the rest was 1 Link to comment Share on other sites More sharing options...
k31th less WHY; more WOT Site Developer 28,990 Member For: 16y 7m 13d Gender: Male Location: Melbourne Posted 03/12/20 08:36 AM Share Posted 03/12/20 08:36 AM had brunch the other day at a new-ish local cafe... ohh yeahhh eggs, spinach, avo, bacon, eggs, toast, cherry tomatos, mushroom, kransky and hash brown then ate half of the missus' eggs benedict (no pics). 4 Link to comment Share on other sites More sharing options...
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